Welcome to the Surmulerum
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Frikadeller and Creamed White Cabbage - Vegan - Seitan
Frikadeller and creamed white cabbage is a traditional Danish dish that I grew up with. It has a special place in my heart and I just had to veganise it. The frikadeller are made with seitan, beets and lentils, tastes great with the creamed cabbage made with cashew cream.
Homemade Baked Beans - Heinz Style - Vegan - Canning
Beans on Toast is a favourite in many homes. But how to make it yourself and still get that well-known flavour? I have been experimenting for a long time, but nothing really hit the spot ... until now! So follow along as we make homemade Baked Beans ... Heinz style!
More videos from the Surmulerum
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Surmulerum? Well ... it's our "Den" of creativity, the place where our ideas happen and come together.
We are also trying to be environmentally conscious and aim to create minimum waste and zero single-use plastic. We eat plant-based food and you can expect some recipes and videos both here and on our YouTube channel.
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